Vegetable pizza recipe crescent rolls

Cold veggie pizza has a delicious creamy ranch flavor. This appetizer with a crescent roll crust adds a pop of fresh veggies for parties.

The best appetizer veggie pizza starts with pillowy crescent dough and is layered with flavored cream cheese, fresh veggies, and cheese!

Crescent Roll Veggie Pizza is one of my most popular recipes and everyone raves about it. A flakey crust topped with creamy dill dip and topped with fresh vegetables. It's perfect for a light lunch or a party appetizer any time of the year.

Vegetable pizza is a classic party appetizer, with a buttery crescent roll crust, cream cheese, and fresh veggies, served cold. This version is the best!

Veggie Pizza is an easy appetizer for potlucks, tailgate parties, showers, and picnics – using crescent rolls and your favorite veggies! Crescent Roll Veggie Pizza is a classic appetizer that’s a hit at every party! You know you’ve had it before—that crescent roll crust, a creamy topping, and fresh vegetables and cheddar cheese on top. (Don’t forget the black olives!)

This Crescent Roll Veggie Pizza is a crowd pleaser anywhere I take this yummy appetizer. People always want the recipe! It is so easy!

This Crescent Roll Veggie Pizza features a flaky buttery crust, creamy sour cream and Ranch spread, and loads of fresh vegetables.

Veggie Pizza is a classic appetizer recipe that's packed with the best flavors! Buttery crescent rolls topped with flavored cream cheese, chopped fresh vegetables, and finely shredded cheese, it's a party staple and sure to be a hit!

Vegetable pizza is a classic party appetizer, with a buttery crescent roll crust, cream cheese, and fresh veggies, served cold. This version is the best!

Veggie Pizza is an easy appetizer for potlucks, tailgate parties, showers, and picnics – using crescent rolls and your favorite veggies! Crescent Roll Veggie Pizza is a classic appetizer that’s a hit at every party! You know you’ve had it before—that crescent roll crust, a creamy topping, and fresh vegetables and cheddar cheese on top. (Don’t forget the black olives!)