Butter tarts recipe easy

Indulge in some Old Fashioned Butter Tarts. A popular Canadian dessert recipe of pastry shells filled with a rich, buttery caramel filling.

This traditional Canadian butter tarts recipe is so buttery and delicious, you won't be able to stop at just one. Made with raisins or without, these are the best butter tarts I've ever tasted

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Canada’s famous butter tarts filled with that signature drippy, gooey, buttery syrup made easier with refrigerated pie crust pastry dough.

Old fashioned butter tarts are buttery, sweet, and have the surprise yumminess of pecans and raisins inside. I'll bet you can't stop at one!

Easy Butter Tarts are kind of an oxymoron. All butter tarts can be very easy, so if you are looking for a last-minute baking idea grab...

I have seen a lot of fairly elaborate recipes for making these super rich ooey gooey butter tarts but I use this one partly because of its simplicity (and mostly for its amazing flavor). If you've. never had this Canadian classic before, the best way I can describe it is that it's similar to a pecan pie, minus the pecans.

Mom’s Old Fashioned Butter Tarts are pure buttery goodness! Not the healthiest dessert but super delicious. Even better with raisins!

Easy Classic Butter Tarts is made using individual sized flaky pie crusts filled with a buttery, sweet, caramelized filling; a tasty dessert!

Experience the timeless allure of Butter Tarts, a dessert that will transport your taste buds to a world of bliss. Each tart is a work of art featuring a pastry crust infused with butter embracing a lusciously gooey filling. Here the deep caramel nuances of sugar beautifully blend with the opulence of golden syrup. Whether you opt for the crunch of pecans or the vibrant burst of raisins these tarts pay homage to baking while allowing for your personal touch. Perfect for afternoons or, as an…