Chocolate texture

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“Best chocolate frosting I have ever made (and I've made a lot).” -Marilyn W., digital member.

The easiest way to make chocolate treats yourself is melting some nice chocolate. You can drip strawberries in it, drizzle the chocolate on ice cream, or even make your own chocolate lace. Yum! What’s the best chocolate to use for melting?

Malted chocolate ice cream - this easy vegan ice cream is rich and creamy, with an addictive malty chocolate flavour.

This marble layer cake is a chocolate and vanilla swirled cake with a rich fudge frosting. Perfect for small batch baking!

A light and fluffy banana walnut cake topped with a luscious chocolate cream cheese nutella frosting. This one pan wonder is a dream come true for banana and chocolate lovers. It's easy to make, delicious to eat, and it's the perfect recipe for dessert in a hurry!

A macro shot of dark chocolate icing

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London: Rob White - Food & Drink Photography Spotlight May 2010 magazine - Production Paradise.

Brown butter salted caramel tart with chocolate ganache topping. A brown butter graham crust is filled with a silky, chewy brown butter salted caramel filling, and is topped off with a smooth dark chocolate ganache. This tart only requires 10 minutes of bake time, and can be prepared ahead, making it the perfect summer recipe.