Cooking bluegill

I have many easy bluegill recipes for you. How about blue gill stir-fry, grilled bluegill

The best bluegill bait is not just what's preferred by gills, but it must also be readily available - Crickets, Nightcrawlers, Wax Worms, Mealworms, Corn..

Bluegills are a type of panfish that are most commonly referred to as sunfish. When fishing for these panfish, the bluegill can be found near docks and logs and in weed-heavy waters. Once caught, cleaning, gutting and cooking the bluegill is relatively simple.

Mildly sweet and tender bluegill fish fillets battered and pan-fried until crispy with a zippy lemon aioli sauce.

Here’s a delicious Mexican-inspired recipe, with thanks to Pamela Salzman – I’ve modified the recipe to keep the calories low but the taste factor high! INGREDIENTS: 1 pound halibut fillets 8 6-inch corn tortillas, warmed either on grill or heated griddle pan until pliable 1 fresh lime, cut into wedges White sauce: 3 […]

FoodForHunters.com : Garlic and Lime Grilled Whole Bluegill

With our world slowing down over the last few months, we had the opportunity to take our fishing poles to a nearby pond ( we really don't fish much). We got our worms, snacks, and

Enjoy healthy and delicious breaded bluegill fillets that are incredibly simple to make and only require 4 ingredients!

It’s summer, and people are out fishing on the lake like crazy. This means the ever popular Friday Night Fish Fry is more popular than ever. I love a good fish fry, but occasionally I aim towards t…

Native to North American waters, bluegills are a popular and easy-to-catch fish, especially among new anglers. If you love the excitement of fishing and catching your dinner, you might be left asking your fellow anglers, “Can you eat bluegill?”