Crispy scalloped potatoes

This delicious One Pan Scalloped Potatoes recipe is creamy and cheesy. It's the perfect side dish and easy to make any night of the week!

These creamy scalloped potatoes have a rich, cheesy sauce and nice crispy edges. They're the perfect side dish for any holiday meal or paired with a perfectly cooked sous vide steak!

Sheet Pan Scalloped Potatoes are the perfect holiday side dish for a crowd with cream, garlic, herbs and melted Parmesan and cheddar cheeses.

Why just serve potatoes when you can serve these buttery, cheesy, stacks of goodness?

These creamy, cheesy little gems are like mini individual serves of au gratin potatoes, made in a muffin tin!

Garlic Potato Gratin 💛 When it comes to side dishes, very few compare to this one! It is perfect for a dinner party, or during the holidays (which is when I usually make these). I made them for Christmas last year, and everyone in my family was OBSESSED, so I am sure you will be too!One of the things I love about potatoes is how versatile they are! You can play around with shapes, ingredients, and how you cook them, and these ones were EPIC!

An easy and delicious recipe for cheese topped scalloped potatoes for a delicious side dish recipe for any protein entree.

Thinly sliced potatoes layered in a rich, creamy cheese sauce, then baked until golden and bubbly for a comforting, savory side dish!

Made with layers of tender potatoes and a rich, creamy, aromatic sauce, Scalloped Potatoes make for something classically delicious.

Garlic Parmesan Scalloped Potatoes layered in a creamy garlic sauce with parmesan and mozzarella is the best side dish to any meal!