Hasselback sausage

Maple BBQ Hasselback Kielbasa Bites are a delightful and visually appealing appetizer that brings together the rich, smoky flavor of kielbasa with a sweet and tangy maple barbecue glaze.

Hasselback Sausage Bites are a fun appetizer for your next gathering, sports-related or otherwise. Get more crispy, snappy bites of sausage with these sliced-up links.

Sheet Tray Hasselback Smoked Sausage is so simple with so few ingredients it is really a back pocket recipe! #SmokedSausage #SheetTraySmokedSausage

Hasselback Kielbasa from Barefoot Contessa. Preheat the oven to 425 degrees. Cut the onions in half, slice them crosswise in ½-inch-thick half-rounds, and…

Pineapple Hasselback Kielbasa Bites combine the smoky and savory taste of kielbasa with the sweetness of pineapple for a flavorful appetizer or snack. The hasselback technique of slicing, but not all the way through, lets all of the delicious flavors of the sauce get into the sausage and in every bite-sized section!

Mustard Hasselback Kielbasa Bites are rings of smoked sausage, sliced hasselback style, and then cut into bite-sized sections and smothered in a mustard-base sauce. Then, the bites are cooked in an air fryer, soaking up all of the flavorful sauce! For serving, the bites are paired with a creamy and tangy mayonnaise-based dip. It's an appetizer that is not only delicious but visually appealing! Oven instructions included!

Mustard Hasselback Kielbasa Bites are rings of smoked sausage, sliced hasselback style, and then cut into bite-sized sections and smothered in a mustard-base sauce. Then, the bites are cooked in an air fryer, soaking up all of the flavorful sauce! For serving, the bites are paired with a creamy and tangy mayonnaise-based dip. It's an appetizer that is not only delicious but visually appealing! Oven instructions included!

This is a no-recipe recipe, a recipe without an ingredients list or steps It invites you to improvise in the kitchen. Get a sheet pan ripping hot in a 425-degree oven while you cut up a small onion and a bell pepper, whatever color you prefer Toss the vegetables in a splash of neutral oil, salt and pepper them, and tip them into a single layer on the hot pan

These Hasselback smoked sausages are the perfect appetizer for your summer cookouts! They're easy to make and only need a few ingredients.