Ina garten soup recipes

They're warm, they're comforting, and, most importantly, they're delicious.

They're warm, they're comforting, and, most importantly, they're delicious.

Winter Minestrone & Garlic Bruschetta from Barefoot Contessa. Heat 2 tablespoons of olive oil over medium heat in a large, heavy pot or Dutch oven. Add the pancetta and cook over medium-low heat for 6 to 8 minutes, stirring occasionally, until lightly browned. Add the onions, carrots, celery, squash, garlic, and thyme and cook over medium heat, stirring occasionally, for 8 to 10 minutes, until the vegetables begin to soften. Add the tomatoes, 6 cups of the chicken stock, the bay leaf, 1…

Soup for you!

They're warm, they're comforting, and, most importantly, they're delicious.

A simple soup with exceptional flavor.

Ina Garten's Creamy Tomato Bisque is made with unsalted butter, olive oil, yellow onion, shallots, leek, crushed tomatoes, whole milk, heavy cream, saffron threads, red pepper flakes, kosher salt, and black pepper. This delicious tomato bisque recipe creates a hearty and flavorful soup that takes about 50 minutes to prepare and can serve up to 6 people.

Italian Wedding Soup from Barefoot Contessa. Preheat the oven to 350 degrees. For the meatballs, place the ground chicken, sausage, bread crumbs, garlic,…

Get ready, because your kitchen is about to smell like heaven with this easy Ina Garten butternut squash soup recipe.

Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.