Jelly making

Rose Jelly is a gummy delight made by concentrating water with rose flavours, sugar & agar agar and left undisturbed for an hour. Rose Jelly at home is hygienic & a treat for the kids & adults alike and can be used as a topping for desserts.

Japanese Style Coffee Jelly (coffee jell-o in the US) is a delicious treat. You can eat it as a dessert or serve it in iced coffee drinks like bubble-tea.

Many people love canning, but they miss out during the off-season. No more! This Sweet Tea Jelly is seasonless, a year-round treat.

Beautiful to behold and light as a feather to eat, yet few of us realise how easy it is to eschew the cubes. Prepare well in advance and leave yourself nothing to do but turn it out in triumph and soak up the applause

This delicious, easy to make layered rainbow jelly recipe not only tastes amazing, but looks awesome, especially on a party table.

This jelly is super easy because it's made from store-bought juice! And it doesn't even need to be canned. It makes a nice addition to a gift of homemade bread.

Homemade jelly beans you can make any time using any flavor you can think of.

Michael Wignall's brilliant pear and vanilla jelly recipe makes a great petit four

This red pepper jelly recipe makes a delicious holiday appetizer or gift idea. Learn how to make it with this simple-to-follow recipe.

A delicious, sweet concoction of juicy oranges, lemon, fresh cranberries & sugar, this Easy Christmas Marmalade is fabulous on toast, English muffins, biscuits, yogurt, ice cream...