Make pasta sauce from tomatoes

Canning your own homemade pasta sauce is easier than you might think! This recipe is so delicious and takes advantage of all the fresh flavors of summer.

Tomatoes are simmered with onions, garlic, fresh basil & parsley until flavors blend into a fragrant, flavorful, fresh tomato sauce.

Use up garden tomatoes to make this Italian Tomato Sauce with Fresh Tomatoes! This tutorial will show you how to make fresh sauce!

Marinara Sauce with Fresh Tomatoes is a savory, homemade pasta sauce with juicy tomatoes, garlic, and herbs...ready in just 30 minutes!

This creamy vegan oven-roasted tomato sauce is the easiest homemade marinara pasta sauces ever! You won't believe how easy it is to make!

Nothing beats classic homemade marinara sauce made from scratch with crushed tomatoes, garlic, and fresh basil simmered on the stove. And it doubles as a pizza sauce!

This homemade tomato sauce recipe is proof that sometimes the best things in life are the simplest ones! Only 4 ingredients and ready in less than 1 hour.

Spaghetti Sauce takes on a fresher, more vibrant flavor when you make it with juicy garden tomatoes. Spaghetti Sauce with Fresh Tomatoes will stay good in the refrigerator for about three to four days. Any longer than that, you may just want to freeze it for later. #freshtomatosauce #tomatosauce #homemadetomatosauce #spaghettisauce #freshtomatoes

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

You will love this Homemade Canned Spaghetti Sauce Recipe with Fresh Tomatoes, bell peppers, onions, and garlic. It's the PERFECT recipe - and EASY too!