Nut tart

This caramel nut tart recipe features a rich shortbread crust topped with a sweet and salty mixed nut caramel. An indulgent treat for your next special occasion!

This caramel nut tart is crunchy, salty and gooey in the best way. Adding ground cinnamon to the dough gives it even more wonderful flavor.

Do you love nuts? This caramel nut tart recipe combines walnuts, pecans, and almonds, in a caramel filling, served in a buttery crust.

As appealing as an old-fashioned pecan pie but super simple with a press-in crust, this luscious pistachio tart is a nut lover’s dream dessert.

Nut Lovers rejoice! We are making Caramel Nut Tart today. Naturally-sweetened with Sucanat, this tart is the dictionary definition of a nut lover’s dessert. Crunchy, buttery, and caramel-y, it is a dream tart to serve year round.

"Indulge in the rich and nutty flavors of maple tart. This recipe will help you create an amazing Maple Walnut Tart for any occassion

Make any event special with this slightly sweetened caramel nut tart with easy press-in the pan crust - perfect when you'd like a delicious dessert that isn't too sweet.

A beautiful tart is a sophisticated dish to add to any table. The pears, almond cream and toasted almonds in this recipe are perfect compliments to one another visually and in flavor. I love serving this dish for the holidays because it is elegant, but simple to make. The tart dough is from SWEET by Helen Goh and Yotam Ottolenghi.

DIY sushi parties are so much fun! I grew up making hand rolls with my family and haven't done it in a while, but this year Moses requested a sushi party for his birthday. So we invited a few friends over, got lots of Japanese beer, sake, and really good fish and did it up.

This is undoubtely the most indulgent dessert on the Bibbyskitchen blog. Learn how to make the ultimate no-bake caramel walnut chocolate tart.