Phyllo dough nutella recipes

These Nutella Puff Pastry Turnovers are made with store bought frozen puff pastry. If you don't know what Nutella is it is like hazelnut sp

These phyllo Nutella triangles are absolute treat. If you love Nutella, this recipe would leave you 100% satisfied! It's an ideal dish for an indulgent breakfast or a simply delicious addition to your afternoon tea or coffee break. It's also very fun to make with kids so it's can be a great weekend baking project! The recipe contains very few ingredients and it's very simple to make. It's Nutella wrapped between phyllo doughs, baked till crisp and topped with icing sugar. Oh and I have to…

Each bite of these puff pastry nutella twists features velvety chocolate hazelnut spread intertwined in a flakey puff pastry crust. They're simply to-die-for.

Not sure what to do with leftover phyllo? Try these. You'll get three triangles for every sheet of phyllo.

Experience the sheer bliss of Nutella Puff Pastry, where the delicate layers of flaky pastry embrace the luscious creaminess of Nutella, resulting in a divine fusion. Perfect for both seasoned bakers and avid dessert lovers, this straightforward recipe guarantees to amaze and captivate with its heavenly flavors and impressive presentation.

These cinnamon rolls are such a fun phyllo dough recipe! They are super flaky and crispy and don't require any rise time!

This delicious Nutella baklava recipe has a crunchy buttered phyllo dough layered between Nutella and pecans, then drizzled in a honey syrup.

Nutella Knots are the perfect way to start your day. Puff pastry is filled with chocolate and hazelnuts formed into beautiful dough knots, then baked until golden brown in this easy pastry recipe!

Create a winter wonderland on your plate with our Nutella Puff Pastry Snowflake, a dazzling blend of rich chocolate hazelnut spread, flaky puff pastry, and a hint of zesty orange.

When guests are coming and you need a quick and easy dessert, these NutellaTarts will save the day! Layers of buttery phyllo dough are formed into cups and filled with soft chocolate hazelnut cream to make these cute treats. The best part? They’re ready in under 30 minutes!