Wonton noodles

whoever thought to add noodles + dumplings together at the same time— genius. wonton noodle soup heals the soul like none other— rainy, dreary day? hangover? paper cut? still wonton soup. I love the classic Cantonese wonton style with ground pork + shrimp, and this fold is simp

Growing up, wantan mee was my favorite type of noodles. For me, the perfect serving of wantan mee contains noodles cooked al dente and tossed in a dark caramel sauce, lovely slices of char siu (BBQ pork), plump wantans in soup and pickled green chillies. Dry Wonton Noodles (Konlo Wantan Mee) with Homemade Char Siew When I made char siu the other day, I instantly thought of serving it with wantan mee. We can get wantan noodles quite easily in the wet market or supermarkets here. Wantan…

This is seriously a delicious recipe for Wonton Soup - comfort food in a bowl. It's so easy to make that even my young kids help me when I make this.

This dish is so soothing, simple, and delicious. If you are craving a light noodle soup with a tasty and simple broth this is the perfect wonton noodle soup dish for you to try. I love the flavorful and simple wontons in the light a crisp broth. You can top if off with garlic chili oil for that extra spice of flavor.

This Chinese cuisine inspired wonton soup is so easy and quick, you'll never need order the take out version again! Dress it up with your favorite ramen noodles and leafy greens for extra yums.

Our Wonton Egg Noodle Soup is a longstanding family favorite! Learn 2 ways to wrap wontons and enjoy them in a classic Cantonese style broth!

Make this easy and chewy delicious wonton noodles or also known as Chinese egg noodles or mee pok or mee kia from scratch. All with natural ingredients.

This easy wonton soup recipe uses storebought wrappers and a homemade filling to bring you a quick meal and a fun prep time. Like it spicy? Add chili oil!

Daily Vegan Food & Recipes 🌱 on Instagram: “Vegan Dry Wonton Noodles with homemade Dumplings 🥟 🌱 📸: @foodpassionical Recipe: (Serving 2) ➡ 180 g wonton noodles (cook the noodles…”