candies
92 Pins
·3w
Graham Cracker Toffee
10min · 15 servings Ingredients • 15-16 graham cracker sheets • 1 cup butter • 1 cup brown sugar • 1 1/2 cups chocolate chips • Sprinkles Line a baking sheet with parchment paper, and lay out the graham crackers to cover the bottom of the pan. In a sauce pan melt the butter and sugar bring to a low simmer and cook for four minutes, stirring constantly. Poor the butter mixture over the graham crackers and spread evenly. Bake in a 350° oven for eight minutes. Remove pan from oven and sprinkle on the chocolate chips. Let the chips sit for two minutes to warm up and then use a spatula to spread the chocolate evenly on top of the bars. Top with sprinkles.