Pound Cakes
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Eggnog Pound Cake Recipe With Eggnog Glaze
1hr · 1 serving Ingredients Cake • Softened butter • Granulated white sugar • Eggs • Cake flour • Baking powder • Salt • Ground nutmeg • Ground cinnamon • Ground cloves • Vanilla extract • Eggnog Sweet Eggnog Glaze • Powdered sugar • Eggnog Get the measurements and instructions at https://www.backtomysouthernroots.com/eggnog-pound-cake-recipe-with-eggnog-glaze/
Let’s make an Egg Nog & Biscoff Poundcake 😩🍰 (via @treatedroyal ) #BlackFoodieFinder ————————————————————— 𝗙𝗼𝗹𝗹𝗼𝘄 @𝗯𝗹𝗮𝗰𝗸𝗳𝗼𝗼𝗱𝗶𝗲𝗳𝗶𝗻𝗱𝗲𝗿 & 𝗱𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗼𝘂𝗿 𝗮𝗽𝗽 𝗳𝗼𝗿 𝗯𝗹𝗮𝗰𝗸 𝗲𝗮𝘁𝗲𝗿𝘆, 𝗰𝗵𝗲𝗳𝘀, 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 & 𝗺𝗼𝗿𝗲. #𝗕𝗙𝗙📍 ————————————————————— 𝘍𝘰𝘳 𝘧𝘦𝘢𝘵𝘶𝘳𝘦𝘥 𝘴𝘶𝘣𝘮𝘪𝘴𝘴𝘪𝘰𝘯𝘴 & 𝘭𝘪𝘴𝘵𝘪𝘯𝘨, 𝘱𝘭𝘦𝘢𝘴𝘦 𝘴𝘦𝘦 𝘰𝘶𝘳 𝘸𝘦𝘣𝘴𝘪𝘵𝘦. =============================== 𝘍𝘪𝘯𝘥 𝘤𝘩𝘦𝘧𝘴 𝘧𝘰𝘳 𝘩𝘪𝘳𝘦 𝘢𝘵 𝘽𝙡𝙖𝙘𝙠𝘾𝙝𝙚𝙛.𝙘𝙤𝙢 =============================== (#blackfoodie #blackfoodies #everybodyeats #eggnog #biscoff #poundcake #holi...
Easy Red Velvet Pound Cake Recipe – A Moist Classic Twist!
Indulge in this rich and moist Red Velvet Pound Cake, a twist on the classic Red Velvet Cake Recipe that’s perfect for any occasion. With a simple and easy-to-follow method, this Old Fashioned Red Velvet Cake Recipe will quickly become a family favorite. Whether you’re a fan of the best red velvet desserts or just looking for a unique cake recipe, this one is sure to impress!
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Red Velvet Pound Cake
For the Cream Cheese Glaze: 4 ounces cream cheese, softened 1 cup powdered sugar 2 tablespoons milk 1 teaspoon vanilla extract Instructions: Prepare the Cake: Preheat your oven to 325°F (165°C). Grease and flour a 10-inch bundt pan. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, mixing well after each addition. Stir in the sour cream, buttermilk, red food coloring, and vanilla extract.
Pineapple Cream Cheese Pound Cake
This Pineapple Cream Cheese Pound Cake is a tropical delight that combines the richness of cream cheese and the sweetness of pineapple. Moist, fluffy, and topped with a creamy pineapple icing, it’s the perfect dessert for any occasion, from family gatherings to weekend indulgences.