Baked mushroom risotto

Master the art of fine dining with Gordon Ramsay's Mushroom Risotto. This recipe combines Arborio rice, mushrooms, and Parmesan for a creamy, flavorful dish. Ideal for dinner parties or a special night in. #Chef #MushroomRisotto #GordonRamsay #FineDining #Flavorful #Creamy #Parmesan #DinnerParty #Special #BakeItWithLove

This Baked Parmesan Risotto is rich, creamy, cheesy, and so easy to make! No need to stand over the stove stirring when you can just bake it in the oven. #risotto #bakedrisotto #parmesancheese #sidedish #rice #comfortfood #easymeals #Easter

Learn how to make creamy gluten-free risotto with this easy, no stir baked recipe! Includes tips for making risotto gluten-free and safe brands

A creamy and delicious baked risotto - no stirring required! Prepare ahead then put your feet up while it cooks. Easy and impressive.

Baked Mushroom Risotto is a classic Italian favorite that is unbelievably creamy, garlicky, warm, and comforting loaded with buttery mushrooms for umami-packed pleasure.

A creamy and delicious baked barley risotto with savory mushrooms.

Creamy baked risotto served with garlic butter mushrooms is a delicious vegetarian dinner recipe and the easiest way to make risotto.

Miso Mushroom Oven-Baked Risotto | (Cooking for) Kiwi & Bean

Wholesome and nutty, barley is a superb alternative to arborio rice in this risotto, since it’s naturally plump and chewy when cooked. The grated Parmesan and butter stirred in at the end release the barley’s starches, creating a silky, creamy texture. Make sure to use pearl barley, not hulled, since it cooks much faster and is more tender. As for the mushrooms, white button, cremini and earthy shiitakes are a tasty, accessible mix, though any combination of oyster, king trumpet and maitake…