Cucumber with chili oil

This 5-minute asian cucumber salad is made with crispy cucumbers, soy sauce, sesame and chili oils, peanuts, and more. Let's get munchin'!

Easy Korean cucumber salad with Asian dressing is a delicious cold side dish or vegetarian dish. You can make it spicy or leave a bit sweet.

In this spicy cucumber salad with chili oil, we use chili crisp, an oil-based condiment with crispy bits of chili, to add crunch and flavor to cucumbers.

This Korean cucumber salad (Oi Muchim) is very easy to make. The sweet, tangy, and spicy flavors make It so addictive.

An spicy cucumber salad full of umami flavors! This 10-minute salad combines crisp cukes with peanut butter, Asian chili crisp and sesame.

Savory bites of cucumber tossed in chili oil and soy sauce. The perfect appetizer to wow your guests!

Super quick and easy pickled cucumber that will give the perfect zing and uplift your taste bud instantly. You can enjoy these with a sandwich on the side, or add a few in between the slider. I even like it with sushi rice and fried egg on top. It's so refreshing, with a hint of mild heat from the chili oil.

This sweet and spicy Asian cucumber salad is tossed with easy to make chili garlic sauce. Each bite of these crispy cucumbers is so refreshing. Perfect to serve as a starter meal or along side your umami dishes.

I’m thrilled to share with you one of my all-time favorite recipes – simple Asian cucumber salad. This dish is not just a salad; it’s a refreshing escape from mundane mealtimes.

I make this spicy asian cucumber salad at least once a week because it is so simple to throw together, has just a few ingredients, is super versatile and makes the most perfect, crunchy, refreshing side dish for so many meals!