Play dough recipe

This is a recipe for Homemade Play Dough That Stays Soft for Months. I made this months ago and it is still super soft and pliable and works really well in my children's Play-Doh activity sets. You just need to keep it in the fridge or it will mold.

Have you tried how to make playdough safe for toddlers and how to make edible playdough with flour? Learn how to make kid friendly playdough using our simple diy play dough recipe. Create fun with our best home made play dough recipe. Safe playdough recipe for toddlers ensures worry-free playtime. Explore how to make play dough for toddlers and keep them happy. Try homemade play dough easy for creative play ideas. Sensory Activities, Free Kids Activities, free printable numbers playdough…

Have you been looking for the perfect homemade playdough recipe? Here is the best homemade playdough recipe I have ever made. Easy, safe, and non-toxic.

Recipe and step-by-step picture tutorial for making play dough for kids

We use the easiest no cook play dough recipe you're likely to find on the internet. Our recipe has just 5 ingredients. And you're going to love the bonus recipe we've included too.

This homemade playdough is soft, takes 5 minutes to make, doesn’t stain little hands, and uses common ingredients you probably already have.

We have made a LOT of playdough over the years and this is our favorite no-cook playdough recipe consisting of cornstarch and conditioner. This simple 2 ingredient playdough recipe great for kids of all ages. Whip up a quick and easy batch of homemade play dough in less than 5 minutes. The reason we love it so much is that it has this amazing soft and silky texture like no other homemade playdough around!

How to make the best ever, no-cook play dough recipe in just 4 minutes, that will lasts for 6 months!

Learn how to make play dough without cream of tartar. Our easy recipe uses cornstarch to create a soft and silky smooth texture.

We love play dough and have a few favourites up our sleeves! This is our favorite play dough recipe and by far the one we make most often!