I made this porky dish over the weekend. The meat was tasty and tender and it fell apart easily. You can serve this with rice or on a bed of noodles or just with plain bread. It's finger licking good! Recipe for Black Pepper Pork Belly Ingredients 650 gm pork belly, skin removed, sliced 1.1/2 Tbsp oyster sauce 1 Tbsp light soya sauce 1.1/2 Tbsp sugar 1/2 tsp freshly ground black pepper 3/4 tsp cornflour + 2 tsp water to thicken Method Marinate the pork belly with the above ingredients for 4…
