Aubergine recipe air fryer

Air fryer eggplant is sweet, sticky, and so easy to make! You'll love how caramelized and sweet the eggplant gets in the air fryer!

With a golden-brown finish and rich flavor, this Air Fryer Aubergine is an easy and nutritious dish ready in minutes!

Air fryer eggplant (or Baingan Katri) is a easy delicious recipe where eggplant discs are marinated, coated with chickpea flour and air fried till golden brown & crispy. It is vegan, gluten free & can be served as a snack or side dish.

Preparing Air Fryer Eggplant is much easier than you might think! This often overlooked vegetable, with the right seasonings, will be a welcome addition to your side dish rotation.

This air fryer eggplant recipe is one of the best eggplant recipes I have ever made. It only requires 6 ingredients. This is a completely plant-based meal for all my vegan/vegetarian friends. Have it with a nice bowl of steamed white rice, and you have a delicious meal ready in 20 minutes.

These air fryer aubergines or eggplants are soft, spicy and versatile. You can cube or slice them, and you can have them simple or glazed.

Air Fryer Eggplant is tossed in soy sauce, lemon juice, and lots of herbs and spices before getting air-fried to golden, crispy perfection.

This Air Fryer Eggplant recipe is a quick and easy way to make a healthy and delicious vegetable. With no breading involved, I love how air-fried eggplant slices retain its nutrients, turns out with crispy texture on the outside while keeping the insides soft and tender.

Want to make Air Fryer Stuffed Eggplant? Filled with vegetables, spices, and cheese, this eggplant makes an easy and tasty vegetarian dinner!

This air-fryer eggplant is crispy on the outside with a tender middle. You can fit more slices in the basket when you use smaller eggplant.