Black chickpeas

This tasty and super nutritious kala chana masala is a curry made with black chickpeas. It's a naturally vegan recipe that's easy to prepare in just 40 minutes. Black chana masala is a simple yet delicious dinner that's perfect for a busy weeknight.

This black chana masala is made with black chickpeas, fragrant spices, caramelized onions, and aromatic ginger and garlic in a tomato base.

A unique hummus made from black chickpeas with decadent flavours of black garlic and sundried tomatoes for a rich and creamy plant-based dip.

Black Chickpeas Curry (Punjabi Kala Chana) is an easy, one-pot Indian curry recipe made by cooking black chickpeas in flavorful onion-tomato gravy along with a few spices in the pressure cooker.

Discover the health benefits and culinary uses of Black Chickpeas in our comprehensive guide. Perfect for food enthusiasts!

I really don’t need an excuse to eat chips … but I love Ruffles with my Chana Bateta! (Curried Chickpeas and potatoes) and I adore Chana Bateta. It brings back so many childhood memories … a tangy, spicy, hearty and healthy meal that you canRead More

Sookhe Kale Chane or Dry Black Chickpea Curry is a delicious, spicy and popular dish that is especially popular during Navratras.

Drown your senses in the perfect flavors of Sukha Kala Chana, a delectable vegan curry made with protein-packed black chickpeas. This sattvic recipe, perfect for Ashtami Prasad, combines spices, tender chickpeas, and a light tomato-based gravy. Prepare this nourishing dish for Navratri, or as a flavorful meal prep item any time of the year.

Black chickpeas are a wonderful diabetic-diet option with a low GI and a high fiber content. Here are the other benefits of black chickpeas you should know.

If you've ever come across a bag of dried black chickpeas before, you might've thought something was wrong with them. No, they're not moldy.