Corn cotija salad

Mexican corn salad is made of sweet corn mixed with homemade Mexican crema, spices, and topped off with cotija cheese.

Mexican corn salad (aka esquites, or elote salad) is a Mexican street food with corn, cotija, Mexican crema, lime, onion, cilantro, & spices.

Mexican Street Corn Salad Recipe – This salad bursts with traditional Mexican flavors, like cotija cheese and chili, combined with the sweetness of the grilled corn. It’s a unique twist…

For a lettuce-less salad that hits the spot, Healthy Mexican Street Corn Salad is the perfect recipe. Great for a crowd and made with bell pepper, cotija cheese, and more!

A delicious corn salad you can make in a flash! This Mexican Street Corn Salad (Esquites) is made with fresh sweet corn kernels, a chili powder, lime-spiked creamy sauce, cotija cheese, red onions, jalapeños and cilantro. It’s tangy, fresh, quick to throw together and certain to become your new favourite corn salad, ever.

Mexican Street Corn Salad with Grilled Chicken is a delectable combination of charred corn, zesty lime, and cotija cheese, perfectly complemented by juicy, grilled chicken and tomatoes for a refreshing, yet hearty and delicious meal.

Spice up your 4th of July food with this Mexican Street Corn Salad recipe! This summer salad recipe, also known as Esquites, features corn kernels in a creamy, sweet, tangy, and smoky dressing, topped with cotija cheese. Easy to prepare and bursting with flavor!

Try this Mexican Street Corn Pasta Salad for a fusion of vibrant Italian and Mexican flavors! It features fire-roasted corn, zesty chipotle lime dressing, and creamy cotija cheese, creating a perfect balance of tangy, spicy, and savory notes. Serve it as a refreshing side dish at your next summer barbecue or potluck.

Elevate your side dish game with the ultimate quick and easy recipe for Elote Corn Salad with fresh herbs and Cojita cheese.

Fresh grilled corn is coated in a tangy mayo and sour cream sauce with spices like chili powder, then it gets mixed with cilantro, lime juice and a tangy cheese like Cotija or Feta. It is a great Mexican dinner side dish.You can also watch Susie make this Mexican Street Corn Salad on a 30 minute Pin TV Episode!