A chocolatey biscuit topped with decadent flake chocolate
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Flake recipes
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These no-bake corn flake marshmallow treats require only 5 ingredients and take less than 10 minutes to make. They are sweet and chewy, crunchy yet soft, and have an amazing buttery vanilla flavor.
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Delightfully crunchy corn flake cookies, made from scratch. An old-fashioned Australian recipe, they feature a buttery cookie batter, loaded with Corn Flakes and chocolate chips (or juicy sultanas) and baked to golden perfection. They are the perfect combination of crispy and chewy; it’s impossible to stop at just one!
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Cornflake cookies are thick and buttery cookies filled with old fashioned oats and cornflakes. These cookies with corn flakes have crisp edges and chewy centers. This cornflake cookie recipe easy to make, bake and enjoy in 30 minutes or less.
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This easy corn flake candy has just four ingredients and takes minutes to make. Drop them into clusters or shape into wreaths for Christmas!
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These Chewy Coconut Bars are made with simple ingredients: butter, eggs, flour, sugar, vanilla, unsweetened coconut flakes, and the secret ingredient—marshmallows. They're the perfect treat to enjoy with coffee or tea, and for an extra indulgent experience, warm them in the microwave for 10-15 seconds and top with a scoop of vanilla ice cream. In
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If you like Rice Krispies Treats then you will love these Honey Joys! What is not to like about corn flakes covered in butter, honey, and sugar? They are the perfect party snack/treat.
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My peanut butter cornflake bars make a delicious no bake dessert that combines the irresistible flavor of peanut butter with the satisfying crunch of cornflakes.
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4 ingredients and a total of 2 bowls are basically all you're gonna need to make these deliciously addictive Peanut Butter Chocolate Corn Flakes Clusters.
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Feuilletine is a pastry chef's best kept secret, giving professional cakes and pastries that extra something special: a delicate crunch that provides the perfect textural contrast to just about any dessert. Making feuilletine from scratch is surprisingly easy (much easier than spelling it, that's for sure), and the resulting thin, crispy flakes can be mixed
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