French steak recipe

Steak Au Poivre - A Family Feast®

Little did we know that when we dined at the corner restaurant near our hotel in Paris that we were eating at a place where for years there’s been a fight over the secret sauce that’s served with their steaks. Maybe it’s a French thing. For some background, my husband and I were […]

If you’re a fan of luxurious, restaurant-quality dishes prepared right in the comfort of your own kitchen, then this French Seared Steak with Cognac Cream

Steak Frites for ep.4 of my restaurant series ♥️. This was the first sauce I learned to cook while working in the industry and I made it no less than 50 times before I was allowed to serve it to guests 😂. I’ve taken some liberties with the Bernie clearly…but I love it this way!

Juicy ribeye steak and crispy french fries pair perfectly with garlic aioli, in this classic, steak frites dish.

If you're a fan of flavorful, succulent steak and crave a touch of sophistication in your cooking, look no further than Cast Iron Bavette Steak with Whiskey Garlic Cream Sauce. This dish is a true masterpiece, combining the rich taste of Bavette steak with a luscious whiskey-infused cream sauce.

Dennis Prescott's recipe for steak frites served with a whisky peppercorn sauce.

Aug 11, 2022 - This Pin was created by Preppy Kitchen on Pinterest. Steak Au Poivre

Inspired by the iconic steak frites at Bar Severo in Paris, this at-home version gets pretty damn close: tender filet mignon is crusted in coarse peppercorns and seared hard in a cast iron pan, then smothered in a cognac-peppercorn cream sauce and served aside a pile of crispy homemade truffle fries