How to cook artichoke

Here’s the perfect foolproof recipe on how to cook artichokes! These artichokes are boiled so that you get a tender artichoke heart (doesn’t get dry!).

This easy Roasted Artichokes recipe requires a few ingredients and features perfectly tender, buttery artichokes served with a zesty lemon garlic sauce.

Roasted Artichoke baked in the oven is a delicious way to make artichoke hearts everyone loves. These make a wonderful appetizer or side dish.

My Baked Stuffed Artichoke recipe is a delicious recipe to make as an appetizer or even a light meal! It is buttery, filling and just amazing! Save this to Pinterest so you can find it later!

Boiling fresh artichokes is a popular preparation method, however personally I only use it when I plan to grill or stuff and bake artichoke hearts after par-cooking them in boiling water first. To me, a fully-cooked, boiled artichoke is rather soggy. But, when only cooking partially in boiling water before being finished on the grill or in the oven the boiling process adds a nice juicy consistency and texture to an artichoke.

Cook air fryer artichokes and make fresh artichokes at home! These are a simple side dish that cooks in just minutes. Dip them in garlic aioli sauce for the perfect appetizer.

An easy, foolproof method for perfectly boiled artichokes, plus three divine dipping sauces to serve with them.

These 6-ingredient Lemon Garlic Roasted Artichokes are so delicious & easier to make then you think! Plus, they're vegan & gluten-free too.

With this method for cooking artichokes there is no need to boil a pot of water or grab a steamer basket.

Learn how to cook artichokes perfectly every time! This simple steamed artichokes recipe is a delicious, healthy spring appetizer. Serve the tender leaves with a tasty sauce or melted butter for dipping! | Love and Lemons #artichoke #spring #appetizers #healthy