Lebanese rice pudding

This delicious Lebanese Rice Pudding (Riz Bi Haleeb) is super delicious and made with only 3 main ingredients, Rice, Milk and Sugar. It's served as dessert and even as breakfast and snack. It is also perfect for Suhoor during Ramadan.

Lebanese rice pudding (Riz bi Haleeb) is a creamy and sweet comfort dish that's extremely popular in the Middle East! You'll need just a few basic ingredients and rose water to turn this rice pudding into a Mediterranean palette!

Lebanese Rice Pudding – Creamy, sweet and so, so easy to make. This Rice Pudding recipe is classic and comforting. Made in one pot

Syrian Rice Pudding is an extra creamy and delicious Middle Eastern dessert flavored with rose water. Recipe for stove top and Instant Pot!!

This Authentic Lebanese Rice Pudding recipe is creamy, rich, and aromatic. It's flavored with rose water, and topped with crushed pistachios.

Rice pudding topped with pistachio and rose petal

Meghli is classic and comforting Lebanese Rice Pudding, made with a few ingredients right on your stovetop. A delightful, easy dessert flavored with warm spices, that’s perfect for holidays and cozy nights. It’s a great vegan and gluten-free make ahead dessert.Meghli translates to “boiled” in Arabic, and pronounced as megh-lee. This Lebanese pudding, also known as caraway pudding is often prepared to celebrate the birth of a new child. One of the best Desserts Recipes for 2024!

Smooth and fragrant, Lebanese Meghli aka Karawya is a festive spiced caraway and rice pudding served to celebrate the birth of a new child.

Yield: 4-6 Cook Time: 30-60 minutes Print Riz Bi Haleeb (Lebanese Rice Pudding) By Noelle June 21, 2018 Ingredients ½ cup short grain white rice + 2 cups of hot boil water (to soak rice) 4 cups of 2% milk 1 cup of full fat milk (heavy cream) 1 cup white sugar 1 tablespoon of […]

Adapted from "Feast: Food of the Islamic World," by Anissa Helou, reviewed in May 2020.