Meat steak

NEW YORK STRIP STEAK 🥩 Ingredients: 2 New York strip steaks (about 1 inch thick) Salt and black pepper to taste 2 tbsp olive oil 2 tbsp unsalted butter 4 cloves garlic, smashed 2 sprigs fresh rosemary 2 sprigs fresh thyme Directions: Step 1: Season the Steaks Season the New York strip steaks generously with salt and black pepper on both sides. Let them sit at room temperature for about 30 minutes to allow the seasoning to penetrate the meat. Step 2: Heat the Skillet Heat a l...

How to make a restaurant quality steak right in your own backyard. The keys to grilling a strip steak and the method for making tender and juicy steak that turns out perfect every time.

The ultimate goal of tenderizing meat is to get better texture, and one of the best ways to do it involves something unexpected: baking soda.

This immensely quick and simple recipe for making Air Fryer Steak With Garlic Butter will no doubt be a huge hit for any meat lover.

🧀🥩 Filet Mignon à la Sauce Crémeuse au Parmesan 🧀🥩 "Indulge in the ultimate steak experience with this tender filet mignon, topped with a rich, creamy Parmesan sauce. Perfect for a special occasion or a luxurious dinner at home." 🥄 Ingredients 🥄 For the Filet Mignon: - 4 filet mignon steaks (about 6 oz each) - 2 tbsp olive oil - Salt and black pepper, to taste - 2 tbsp unsalted butter - 2 cloves garlic, smashed - 2 sprigs fresh thyme For the Parmesan Cream Sauce: - 2 tbsp unsalted...

Grilled Steak and Shrimp slathered in garlic butter is an easy steak recipe that tastes like something out of a restaurant!

CLASSIC STEAK DIANE 🥩 Ingredients: 4 beef tenderloin steaks (about 6 oz each) 2 tbsp unsalted butter 2 tbsp olive oil 1 small shallot, finely chopped 2 cloves garlic, minced 1/2 cup beef broth 1/4 cup brandy or cognac 1/4 cup heavy cream 2 tsp Dijon mustard 2 tsp Worcestershire sauce 1 tbsp fresh parsley, chopped Salt and black pepper to taste Directions: Step 1: Prepare the Steaks Season the beef tenderloin steaks generously with salt and black pepper on both sides...

Elevate your dining experience with a balsamic marinated venison steak that combines the deep, robust flavors of venison with the rich sweetness of balsamic

Cape Town based photographer. Commercial, Advertorial and Editorial Photography, including food, interior, lifestyle and product packshots.

Air Fryer Steak: A Quick and Easy Recipe for a Mouthwatering Meal Who says you need a grill to get that perfect steak? With the magic of an air fryer, you can cook a juicy, flavorful steak right in your kitchen in no time. This recipe is so simple, even a beginner can do it. And the best part is, cleanup is a breeze! Ingredients: 1 ribeye steak (about 1-inch thick) Salt and pepper to taste 1 tablespoon olive oil Instructions: Preheat your air fryer to 400 degrees F (200 degrees C). Pat t...