Navratri prasad

During Navratri – Prasad Prepared During The Nine Days of Navratri The food items prepared and offered to nine goddesses is known as the Bhog during Navratri. It is considered highly meritorious to offer nine different types of Prasad to the nine goddesses of Navratri. Each bhog carries special significance. On the first day, Goddess Shailaputri is offered white colored food like kheer, chaval etc. If the food is prepared using cow ghee then the person offering the bhog will get relief…

collection of 15 navratri sweet recipes. Navratri also called navaratri is a hindhu festival. enjoy my collection of laddoo, peda, barfi, halwa recipes. #navratri #dussehra #sweets #madhuseverydayindian

The eighth day of the Navratri celebration is Ashtami. On this day, many Hindu devotees worship little girls by offering them sacred food or what is famously known as Ashtami Prasad. Ashtami prasad mainly consists of halwa puri kala chana.

Binjal Pandya | Food Photographer and Videographer on Instagram: "Kaju Anjeer Modak is a delightful Indian sweet made with cashew nuts and dried figs (anjeer). Its smooth, creamy outer layer, made from cashew powder, milk powder, ghee, and sugar, contrasts beautifully with the rich, fruity stuffing of figs, nuts, and coconut. This modak is not only perfect for offering as prasad to Lord Ganesha during Ganesh Chaturthi but also serves as an ideal gift or treat for your loved ones. . Comment “…

Shubh Ashtami to all...🙏🏻🌸 Kanya bhog prasad🌺🌺🌺 In my Ashtami thali today - *Kale chane *Sooji ka halwa *Poori *Aloo Tamatar ki sabzi *Steam Rice Keep following @myexperiencediaries❤️ #astami #ramnavmi #ramnavami #navratri #navratrispecial #astamibhog #kalachana #soojihalwa #bhandarekaprasad #vadodarafood #foodblogger #indianfood #desifood #desikhana

#kada #prasad

South Indian style kondakadalai sundal recipe for festivals.