Healthy, filling and so easy to make, this Mexican Quinoa is a delicious one-pot meal. Quinoa, beans, corn, and crunchy peppers are cooked with Mexican spices in just 30-minutes in the Instant Pot. This vegan and gluten-free dish is perfect for school lunches, picnics and potlucks too. This Mexican Quinoa bowl is one of my go-to recipes for mid-week lunches and potlucks.
46