Oven roasted carrots and green beans

Easy to make roasted vegetables are always a great side dish!

These Roasted Green Beans and Carrots are so simple and easy to make. Seasoned with fresh garlic, rosemary, thyme, and olive oil, this easy vegetable side dish is perfect for the holidays or dinner.

These delicious roasted green beans and carrots are coated in olive oil, salt, and herbs and baked to perfection. In under 30 minutes, it is sure to become a great holiday or casual side dish.

These delicious oven roasted green beans and carrots are sure to become a favorite side dish! Packed with flavor thanks to red onion, garlic and fresh rosemary, you’ll want to make them again and again. Easy, simple and fantastic for weeknights or holidays.

Oven Roasted Carrots make a great side dish that pairs perfect with almost any main course! These cooked carrots are oven roasted with a few seasonings and can be customized to use your favorites from the spice drawer! Ready in under 45 minutes and perfect for weeknights, weekends and meal prep!

Oven roasted green beans and potatoes are the perfect side dish with any meal! Prep this veggie dish in less than 10 minutes.

Oven Roasted Carrots and Green beans make a simple vegetable side dish with lots of flavor from sliced shallots and italian seasoning.

Roasted Parmesan Green Beans are the perfect side dish to go with any meal. Crispy on the outside and tender and juicy on the inside, every bite loaded with flavor.

Perfectly roasted green beans and carrots seasoned with garlic, tarragon, and thyme make a super easy vegetable side dish!

These oven Roasted Carrots and Green Beans are healthy, delicious, and super easy to make! This classic recipe has great range – it’s the perfect side dish for your holiday table but it’s also easy enough to serve up with your weeknight meals. Only 5 ingredients and 20 minutes stand between you and your favorite new side!