Pumpkin butter recipe half baked harvest

Homemade pumpkin butter is creamy, sweet, and packed with fall spices. Spread atop scones, use to fill cinnamon rolls, or stir into yogurt.

Pumpkin butter recipe makes a spiced pumpkin spread with canned pumpkin and warm spices. This fall-favorite can be used in so many ways!

An easy recipe for homemade pumpkin butter sweetened with maple syrup. Make this creamy, thick, and fragrant "butter" on your stovetop in about 30 minutes using simple pantry ingredients & canned pumpkin puree (no apple juice needed). Use it as a spread on your favorite fall breakfast foods (pancakes, waffles, scones, muffins, or toast), serve it as a dip with sliced fruit, or stir it into oatmeal or yogurt for a healthy snack! (gluten-free, paleo & vegan)

Get ready for your new favorite condiment! This easy homemade pumpkin butter boasts only 4 ingredients and is completely delicious.

Pumpkin Butter Chocolate Chip Blondies: easy to make, heavy on the pumpkin butter, and extra chocolatey...every bite is truly delicious!

A cross between a really great soft, chewy pumpkin cookie and a delicious steaming pumpkin latte!

Just 6 simple pantry staple ingredients, 30 minutes, and one pot or slow cooker. YES, this pumpkin butter really is that easy, and it tastes even better. It's thick, creamy, sweet, and spiced perfectly with warm autumn spices. This is sure to become your new fall spread.

Salty-sweet bars made with yummy pumpkin butter...so easy, smell incredible, and every bite is delicious!

Made in under 30 mins, every twirl of pasta has delicious fall flavors that melt in your mouth!

Made in one bowl, quick to mix, warming, and SO DELICIOUS...the perfect bread to bake this weekend!