Puri recipe indian

How to Make Poori / Puri Indian Flatbread Hello Foodies, Traditionally deep-fried pooris, are one of the most relished breads in Ind...

Poori (Puri) is an Indian fried puffed bread made with whole wheat flour. This unleavened bread is soft, fluffy, and crispy and is perfect to serve with Indian curries. Check out my easy recipe to make perfectly puffed-up non-oily poori every time.

This lightly crisp yet soft, chewy and Indian puffed bread, Poori, is great to mop up any curry of your choice. Potato bhaji and aamras (mango pulp) are amongst the popular choices to pair these pooris with.

The only poori recipe you’ll ever need! The puri turns out slightly crisp, soft and fluffy every time. Plus, they are not oily at all.

In this post, we’ll share the traditional pani puri recipe and teach you everything there is to know about this beloved Indian snack.

Puri's add a festive touch to any Indian meal! Here is a step by step recipe with tips & tricks and a quick video to mak puffy golden puri

easy Crispy Bedmi Poori & Aloo ki sabzi - Delhi Street Style Breakfast Combo

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