Roasted butternut squash with pecans

This delicious dish combines the sweetness of roasted butternut squash with tart cranberries, crunchy pecans, and creamy feta cheese. Perfect as a side for any meal, it’s a delightful blend of flavors and textures that will impress your family and guests alike.

SAVE FOR LATER! Maple Roasted Butternut Squash is the best side dish ever. It's easy to make, sweet, and delicious. Cranberries, pecans, and a little cinnamon make this special enough to serve to guests yet cozy enough to serve with a weeknight dinner. | vegan + gluten-free + paleo | #theendlessmeal #butternutsquash #squash #maple #maplesyrup #christmas #sidedish #glutenfree #vegan #paleo #refinedsugarfree #pecans #cranberries #christmasdinner #veggiesmadeeasy

This easy-to-make Maple Pecan Roasted Acorn Squash is the perfect fall dish. Roasted acorn squash halves are filled with rich maple syrup and butter, then topped with toasted pecans for a delightful balance of sweet and savory flavors. It's a comforting side dish that's great for weeknight meals or festive gatherings.

Healthy, wholesome, and brimming with sweet and savory flavors, this Maple Pecan Roasted Butternut Squash is a quintessential fall dish that is sure to put a smile on your face.

roasted butternut squash and cranberries

This 30-minute Roasted Butternut Squash with Cranberries and Pecans is easy enough to add to a weeknight meal but tasty enough to add to a holiday spread!

Discover the perfect autumn recipe with our delicious roasted butternut squash with cranberries dish. This recipe combines the earthy sweetness of roasted squash with the tartness of cranberries for a delightful flavor profile. The vibrant colors and flavors make this dish a standout option for your next fall gathering or weeknight dinner. Give it a try and enjoy the cozy warmth and seasonal taste of this delightful combination!

Looking for a veggie side dish with a little pizzazz? That may seem like a strange way to describe roasted butternut squash, but I kid you not this is a totally simple, yet elevated -- and better yet exciting! -- way to eat winter squash. Roasted until tender, then finished with a cheesy, herby, nutty crunchy topping. An instant favorite!

These roasted butternut squash are tasty and easy to make. Made with cranberries, pecans, and feta cheese. It is full of fall flavor and perfect for the holidays as a side dish.

This roasted butternut squash recipe is to die for! Creamy butternut squash is paired with butter, maple syrup and crunchy pecans. It has all the yummy flavors of fall that one would crave.