Seafood alfredo bake

Impress your friends and family with this loaded seafood casserole. An elegant dish for an occasion.

Creamy shrimp fettuccine alfredo pasta bake is garlicky, buttery, cheesy, loaded with shrimp and parsley and topped with mozzarella. Easy comfort food goals.

1 1/2 tbsps flour pinch baking soda pinch salt 1 1/2 tbsps butter 1 1/2 cups milk (2 % is fine) 1/4 cup parmesan cheese 1/2 cup cottage cheese 1 cup shredded cheese (cheddar, mozzarella, havarti, etc) 1 1/2 cups pasta , I used shells. Seemed right with seafood : ) olive oil 2 cloves garlic, minced 1/2 lb shrimp (cooked) 1/2 lb mussels meat (raw) zest of 1 lemon 2-3 tbsps chopped fresh parsley Prepare the white sauce. Mix together the flour, baking soda and salt. In a saucepan melt the…

So here goes nothin'! Shrimp and crabmeat cooked in scampi butter, homemade Alfredo sauce, all mixed with yummy al dente pasta and a tiny itty bitty bit of cheese on...

This delicious combination of pasta, Alfredo, cheeses, and crab, create a delicious casserole that’s easy enough for a quick dinner idea!

Shrimp Alfredo Bake is garlicky, creamy, and cheesy!

Amazing combination of two classic dishes. It's a perfect union between Seafood Alfredo and Stuffed Shells. Pasta shells stuffed with a mix of shrimp, scallops, crab and cheese, baked in Alfredo sauce.

This Seafood Alfredo is going to be your new favorite meal. Succulent sautéed shrimp and sweet lump crab meat in a homemade alfredo sauce. This meal is so easy to make and absolutely delicious!

Tender shrimp tossed in a rich, creamy Alfredo sauce served over perfectly cooked fettuccine for an indulgent, seafood pasta dish!

Shrimp Alfredo Bake is garlicky, creamy, and cheesy!