Seasoned pepitas

The options are endless for roasted pumpkin seeds (pepitas). Here are 8 flavorful ways to enjoy these tasty little seeds.

These roasted pepitas, flavored with spices and salt, are great during the fall. They're perfect to eat on their own or as a topping for soups and salads! | wyseguide.com #pepitas #fall #roasted #seeds

These Spicy Roasted Pepitas are perfect for salads, on top of soups, or for snacking! Ready in just 20 minutes! They're spicy, smoky, and savory.

These roasted pepitas are so rich in flavor, and healthy too! They are perfect for snacking or as a topping on your favorite salad!

Zingy, crunchy, roasted pepitas perfect for snacking or topping salads or bowls. Plant-based, oil-free, and just 1 pan, 5 ingredients, and 15 minutes required!

Roasted Pepitas are the perfect crunchy snack or topping. All you need to do is season the seeds, spread them on a baking sheet, bake for 10 minutes, then enjoy! Make a batch for a healthy treat or add some crunch to salads, soups, granola, and more.

These maple roasted pepitas make for a delicious, nutritious, and crunchy snack. They come together in less than 20 minutes and can be eaten by themselves or used on top of cakes or salads.

These golden brown toasted pepitas are the perfect tasty snack packed with health benefits and made in under 20 minutes.

Mix and match sweet, salty, and crunchy ingredients using our fail-safe trail mix formula. To keep calories and sodium low, choose packaged plain, unsalted air-popped popcorn. Or pop your own.

Our recipe for spiced pepitas tosses the hulled pumpkin seeds with lime juice, chili powder, salt, and sugar to create a crunchy snack with a kick in 10 minutes.