Shortbread brownies recipes

These shortbread brownies combine two classic desserts for the ultimate bar recipe. The shortbread base is buttery and tender and the brownie on top is rich, fudgy and perfectly decadent.

Shortbread Brownies - Fresh Bean Bakery

These brownie shortbread bars feature a vanilla bean shortbread crust and a gooey crackled brownie top!

These chewy bar cookies combine two all-time favorites: crumbly, buttery shortbread and bittersweet brownies. Nut lovers can mix almonds, pecans or walnuts into the brownie batter, which gives the bars a delightful crunch. But those who prefer savoring the smooth, gooey centers of their brownies can easily leave them out. In any case, be sure not to overbake the brownies. As soon as the top sets, they’re done.

These brownies are light, a little fudgy, extra chocolatey, perfectly sweet, with the most flakey, crinkly top ever. Oh my gosh, SO GOOD!

Shortbread Brownies have a buttery shortbread crust topped with a dense fudgy brownie! This stovetop brownie recipe is made in one pot and bakes up in the oven; creating the best shortbread bottom chocolate brownies.

These Pecan Shortbread Brownies pair dark, rich brownies with a nutty shortbread crust.

Nutty and slightly gooey Pecan Pie Bars have all the flavors of the pie without the work! Recipe takes only 20 minutes to prep and feeds 15.

Apple Shortbread Bars are layered dessert bars with a shortbread crust and a layer of spiced apples covered and baked with crumble topping.

Indulge in Pecan Shortbread Bars with a simple shortbread base and a rich maple-pecan topping. Perfect treat for any fall gathering!