Lentil pot pie

Our recipe for kangaroo, ale and mushroom pie is a rich and hearty winter warmer you'll want to keep on hand.

Lentil Shepherd's Pie is a hearty dish made with pantry staples! A flavorful mixture of lentils and veggies is topped with mashed potatoes and baked.

This easy vegan lentil shepherd's pie is a flavorful addition to your vegan casserole recipes collection. Made with lentils, caramelized onions, and herbs, along with cauliflower and potatoes for the fluffy mashed topping, this is one of the most hearty vegan comfort foods. If you've been looking for a vegan shepherd's pie recipe or just new vegan gluten free dinner recipes to try in general, look no further!

A hearty and creamy vegetarian pot pie with lentils, leeks, and mushrooms topped with a flaky puff pastry crust, perfect for fall and winter.

The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Easy, healthy, comforting and filling!

This classic pot pie recipe is loaded with veggies for a delicious dish that can easily be made vegan and gluten-free.

Vegan lentil pot pie with biscuits. This comforting vegan dinner is packed with lentils and vegetables, including carrots, celery, peas and potatoes. It's then topped with delicious vegan biscuits.

This lentil cottage pie is a firm family favourite. Packed with lentils, mushrooms and vegetables this is the perfect veggie comfort food.

This Lentil Shepherd's Pie swaps the traditional ground meat for hearty lentils for a more budget-friendly main dish.

This Lentil Pot Pie is hearty, creamy, and topped with a flaky puff pastry crust! It's easy to make, packed with vegetables, and comes together in less than 1 hour. It can easily be made vegan by using a vegan pie crust. Serve it up for dinner on a cozy winter night!