Red onion recipes

I have the secret to perfect Caramelized Red Onions right here! Once you learn how to caramelize onions this way, you'll find every excuse to make them. Ready in 20 minutes!

Find out how to pickle red onions with this simple and speedy recipe. These quick and easy pickled red onions are both sweet and tangy, making them a fantastic accompaniment to a cheese board or a ploughman's platter. With a preparation time of only 10 minutes and a quick 30 minutes in the fridge, you'll have a delicious and versatile condiment in no time.

Take your gravy to the next level by enriching its flavour with caramelised onion and apple cider. Best companion to your bangers and mash!

The first thing that comes mind when I think of French Onion Soup is that cheesy crouton you put on top. Then I think of the cheese (again), and then onions, and then realize this can easily be made into a lower carb soup. My solution to the crouton was how about 'double' cheese? Oh yeah, cheese, and more cheese. In place of the crouton, just top the soup with Parmesan Crisps ( you know, those now popular baked cheesy crisps that you can easily find in your grocery store or online), and then…

Our speedy caramelised onion chutney recipe makes the perfect homemade edible gift and is perfect alongside cheeses and crackers on a festive cheeseboard.

Pickled red onions have been a staple in many cuisines around the world. From the tangy zing they bring to Mexican tacos to the delightful bite they add to Middle Eastern dishes, these vibrant slices of heaven have been enhancing meals for centuries. Originating from the practice of preserving vegetables, pickling red onions has become a popular culinary technique to add both flavor and nutrition to dishes.

This homemade red onion dip is simple to make and perfect to serve with chips or veggies. Low carb, gluten-free and vegetarian friendly.

How to make pickled red onions in minutes! They are sweet, tangy, and crisp and the recipe is perfect for burgers, tacos, salads, and more!

Red Onion Jam. An intensely flavorful, sweet and tangy accompaniment to grilled chicken or pork, with steak or on burgers.

Quick pickled red onions are the perfect, tangy accent to tacos, sandwiches, salads, and more! Ready in 30 minutes with just 5 simple and healthy ingredients.