Toasted crostini

These crisp toasted bread rounds are an easy recipe to keep on hand for appetizers, cheese boards, and more. Homemade crostini are quick to make (and a great way to use up a loaf of day-old bread!)

Crostini are crispy slices of bread that are brushed with oil and toasted. A perfect light bite for parties topped with veggies, spreads or for dipping.

Crostini is the bases for so many appetizers. You can top crostini with many things.

How To Make Crostini: Skip the store-bought stuff and make easy homemade crostini with just 3 ingredients for all your dips and appetizers.

These toasted baguette slices (also known as crostini) are perfect for serving with your favorite dips or as a base for canapés.

This easy crostini recipe makes a perfectly golden, toasted bread base for bruschetta, dips, and party appetizers with any baguette or bread.

Easy Crostini Appetizers are sure to please. Baguette slices brushed with olive oil and toasted. Add some simple crostini toppings and enjoy.

Up your appetizer game with a sweet and spicy whipped feta crostini, complete with hot honey and Sriracha sauce.

Learn how to make crostini for your party platter in just 10 minutes then get all the best crostini appetizers ideas for easy entertaining.

Check out 52 of the best crostini and bruschetta recipes — so you can have easy appetizers for every week of the year! With summer, fall, winter, and spring ideas for toppings and combinations, you’l never get bored with these tasty toasts and canapés!