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The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling Teas & Coffees, Shrubs & Switchels, Cream Sodas & Floats, & Other Carbonated Concoctions

A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition

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Martha: The Cookbook: 100 Favorite Recipes, with Lessons and Stories from My Kitchen

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You Gotta Eat: Real-Life Strategies for Feeding Yourself When Cooking Feels Impossible

When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers

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Sun-Kissed Cooking: Vegetables Front and Center

Pan y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)

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Mastering Macarons: Uncover the Scientific Secrets to Making the Perfect French Macaron

Artisan Vegan Cheese: From Everyday to Gourmet

Becoming Vegan: The Complete Reference to Plant-Base Nutrition, Comprehensive Edition

Microgreen Garden: Indoor Grower's Guide to Gourmet Greens

The New Becoming Vegetarian: The Essential Guide to a Healthy Vegetarian Diet

The 30-Day Vegan Challenge (New Edition): The Ultimate Guide to Eating Healthfully and Living Compassionately

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80/10/10 Raw Recipes: Simply Delicious Volume 1 - Desserts

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The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes

Cookin' Crunk: Eating Vegan in The Dirty South

80/10/10 Raw Recipes: Simply Delicious Soups

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Wheatgrass, Natures Finest Medicine

The Power of Your Plate: A Plan for Better Living Eating Well for Better Health-20Experts Tell You How!

Cooking Vegan: Healthful, Delicious, and Easy

A Physician's Slimming Guide: For Permanent Weight Control

The Complete Guide to Making Mead: The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

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Death & Co: Modern Classic Cocktails, with More than 500 Recipes

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Wine Folly: The Essential Guide to Wine

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Liquid Intelligence: The Art and Science of the Perfect Cocktail

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The Drunken Botanist: The Plants that Create the World's Great Drinks: 10th Anniversary Edition

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

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Convivir: Modern Mexican Cuisine in California's Wine Country

Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition, Edition 35

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Keto Diet Cookbook: 125+ Delicious Recipes to Lose Weight, Balance Hormones, Boost Brain Health, and Reverse Disease

Food: What the Heck Should I Cook?: More than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-free, Dairy-free, and More--For Lifelong Health

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When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers

Delizia!: The Epic History of the Italians and Their Food

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