Shallot recipes

Cooked in butter and balsamic vinegar, these caramelized shallots make a wonderful side dish to roasts, steaks, and chops.

This is an oldie but goodie. Of course it is– it’s an Ina Garten recipe and she’s amazing. I’ve made this side dish for so many Thanksgivings I can’t keep track anymore, but it’s always a big hit. These caramelized shallots are packed with so much flavor: deeply developed sweet and savory flavors and a […]

You only need a few simple ingredients to make this Crispy Shallot Green Beans recipe. After taking your first bite, you will fall in love with this delicious green bean recipe. It’s the easiest side dish that goes great with any meal.

Crispy fried shallots are so simple to make, and add amazing flavor and crunch to all kinds of dishes from steaks to burgers to stews to salads.

French onion soup is even tastier (and easier than ever!) when prepared in the slow cooker. This recipe for slow-cooker French onion soup also feeds six, making it a great option if you're looking for a classic soup starter.

Spin on the viral Tiktok onion tarts

Learn the flavor and nutritional differences between raw shallots and white or yellow onions. Leeks, chives, green onions, and scallions are all from the allium family, but shallots and onions have a similar appearance with their paper skin. #differences #shallots #onions

This 4 ingredients, 20 minutes this creamy caramelized shallot pasta is rich, savory, and subtly sweet.

These caramelized shallots from Ina Garten are made by cooking the shallots low and slow in butter, sugar, and red wine vinegar until soft and sweet.

Switch up your potato sides with these easy caramelized shallot mashed potatoes! So good, you'll never want basic mashed potatoes again!