Cottage cheese pancakes

The best keto pancakes, made from cottage cheese! Very easy to make, perfect texture, and very tasty. Try it now!

Crispy on the outside and creamy on the inside, these Cottage Cheese Pancakes are known as French toast pancakes in our house. This is a delicious way to change up your pancake mornings!

Light and fluffy cottage cheese pancakes! Made with oatmeal and cottage cheese, these pancakes have more protein than regular pancakes !

Make these fluffy cottage cheese pancakes with a few sim ingredients to up the protein and nutrients! They're packed with 15g of protein per serving and kid-approved. The perfectly crispy edges and fluffy center will make these your go-to pancake recipe.

Cottage Cheese Pancakes Recipe Ingredients - 1 cup cottage cheese - 1/2 cup all-purpose flour - 3 large eggs - 1/4 cup milk - 1 tablespoon sugar - 1/2 teaspoon baking powder - 1/4 teaspoon salt - 1 teaspoon vanilla extract - Butter or oil for cooking Full Cooking Instructions on...

The 3 Ingredient Cottage Cheese Pancakes. 26g of natural protein. Just three ingredients: Cottage cheese, eggs and oatmeal. 12 minutes from start to finish.

These high-protein three-ingredient cottage cheese pancakes have the most incredible fluffy texture and subtly sweet flavor.

These Delicious Cottage Cheese Oven Pancakes are a brunch lover's dream! Fluffy, satisfying, and oh-so-easy to whip up, they're perfect for a lazy weekend morning with family or friends.

Cottage cheese oatmeal pancakes made in the blender! This tasty high-protein recipe is as nutritious as it is easy.

These easy protein-packed Cottage Cheese Pancakes are dense yet fluffy, with melty pockets of cottage cheese and buttery crispy edges.