Indian raita

Cool and refreshing Cucumber Raita, a perfect side dish for any spicy Indian meal.

This easy Indian raita recipe makes an authentic yoghurt based salad of diced cucumber, tomato and red onion. It’s the perfect cooling accompaniment to any spiced dish, from curries to biryanis, but can also be eaten with pickles, relishes, flat breads or papadums. Super easy to make, it’s also very versatile.

This Indian raita is a yogurt sauce that can be served with almost any heavy, spicy, or grilled dish. Perfect palate-cleanser!

Looking for easy,healthy vegetable Indian Raita recipes to make as a side dish for pulao,biryani.My collection of 10+ Indian yogurt dips

A simple recipe for cucumber raita, a creamy and cooling Indian condiment. This recipe uses Greek yogurt for a thick and creamy result.

This Cucumber raita is refreshing, cooling and comforting to the palate. You can make this just under 10 minutes with only a few ingredients. Serve it as a side in any meal, with biryani or pulao.

Easy 10 Minute Mixed Vegetable Raita - Raita is a Yoghurt side dip/salad that like Kachumber, goes well with South Asian Food such as Chicken Tikka Biryani or Pulao. This easy recipe is ready to eat in 10 minutes.

Raita sauce is a traditional Indian yogurt sauce. It's cooling effect is a perfect compliment for your favorite spicy Indian dishes.

Learn how to make grated cucumber and mint raita, the perfect accompaniment to a spicy curry! This version of the classic Indian side dish combines the cooling effects of yoghurt, cucumber and mint to soothe the palate. When made with live yoghurt, it offers our gut a probiotic boost too.