Individual pineapple upside down cake

When I saw these on Pinterest (I know, SHOCKER!) I could not wait to try them. This is my dad's favorite dessert. The recipe I found was a...

This easy boxed cake recipe for Mini Pineapple Upside Down Cakes brings all the flavors of the classic dessert into individual-sized treats.

This is such an easy dessert recipe that is simple enough to make at the last minute on a weeknight but beautiful (and DELICIOUS!) enough to serve to guests!

These incredibly moist golden-crusted mini pineapple upside down cakes are topped with pineapple rings and cherries.

These upside down pineapple cupcakes take all the flavors of a traditional upside down cake and makes it in the perfect portion size.

Miniature moist vanilla cakes topped with caramelized pineapple slices and cherries for a sweet, tropical twist on a classic dessert

Pineapple upside-down cake is simply a basic yellow cake that is inverted after baking to reveal a glistening sheen of caramelized butter and brown sugar coating golden pineapple and cherries.

These mini pineapple upside-down cakes are a delicious and easy-to-make dessert that are perfect for any occasion. They are made with pineapple slices, maraschino cherries, brown sugar, and a moist cake batter that is baked to perfection. Serve them as they are or with a dollop of whipped cream or a scoop of vanilla ice cream on top.

These Mini Pineapple Upside-Down Cakes are simple, sweet, and sure to put a smile on everyone's face!

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