Jamie oliver recipes

Jamie Oliver's Dauphinoise Potatoes is a classic French dish features layers of thinly sliced potatoes, cream, garlic, and cheese, baked...

Check out 10 Jamie Oliver pressure cooker recipes, ranging from major dishes to side dishes:

This traditional Greek recipe calls for just five ingredients and takes less than half an hour to cook - making it the perfect starter for any meal.

Jamie Oliver’s Cottage Pie includes ground beef and vegetables that are simmered in a rich brown sauce before being baked underneath a layer of cheesy mashed potatoes. Baking until it is golden brown and bubbling, this dish is the epitome of the ultimate comfort meal.

Jamie Oliver’s 5 Ingredients Mushroom Chicken uses mushrooms, a red onion, chicken breasts, mustard, and cream. Ready in 20 minutes, it serves 2.

Jamie Oliver’s 5 Ingredients Carbonara features dried spaghetti, smoked bacon, olive oil, free-range eggs, and Parmesan cheese. This quick and easy recipe takes just 20 minutes to prepare and serves 2.

Jamie Oliver Thai Fish Cakes are made with salmon, lemongrass, ginger, coriander, and chili jam. This easy Jamie Oliver recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 4 people.

Jamie Oliver Beef and Ale Stew recipe is made with tender beef, fresh vegetables like celery, carrots, and onions, aromatic rosemary, and a hearty ale base this recipe takes about 2 hours to cook and serves 4 people.

Jamie Oliver’s English onion soup recipe uses a variety of different onions, and includes sage and Cheddar cheese to make it extra special. This is a great slow cook for a weekend, and it cheap as chips