Nonna pia bread recipe

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( Part 2 ) Nonna Pia’s Hometown Classic, Ciamelle 🤌🏼 aka bread donuts 🍩 🇮🇹👵 Bona Pasqua a tutti 🐰🐣 #nonnapia #ciamella #breaddonuts #madewithlove #happyeaster #bonapasqua #hometowncooking #italiantradition | Nonna Pia | Nonna Pia · Original audio Nonna Pia, Italian Traditions, Famous Recipe, Italian Cooking, March 30, Homemade Bread, Bread Recipes, Italian Recipes, Donuts

( Part 2 ) Nonna Pia’s Hometown Classic, Ciamelle 🤌🏼 aka bread donuts 🍩 🇮🇹👵 Bona Pasqua a tutti 🐰🐣 #nonnapia #ciamella #breaddonuts #madewithlove...

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RUSTIC ITALIAN LOAF Nonna Pia Recipes, Nona Pia, Italian Breads, Italian Loaf, Nonna Pia, Caesar Recipe, Homemade French Bread, Rosemary Recipes, Lidia Bastianich

Recipe Instructions:LET’S PREPARE/INGREDIENTS1 Loaf | Cook Time: 3-40 Min 7 cups unbleached flour1 Tbsp table salt2 tsp of dry active yeast25 fl. oz. of hot water1 sheet parchment paper HERE’S HOW WE DO IT/METHOD Place all dry ingredients in large mixing bowl and thoroughly combine. Slowly add water and mix until all flour is combined.

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Crusty Italian Bread Recipe, Nonna Recipes, Italian Loaf, Crusty Italian Bread, Loaf Breads, Rustic Italian Bread, Dough Food, Crusty Bread Recipe, Italian Bread Recipes

This crusty Italian loaf has to be the easiest, crustiest, and one of the tastiest loaves I have ever made. It is now one of my go-to loaf breads. And if that's not enough, there's no kneading. Just stir the ingredients together, wait four hours for the dough to rise on your countertop, shape into a rough loaf, baguettes, rolls or even pizza, and bake. Look at that gorgeous crust. The first night when I served this, the crust was crispy, chewy on the outside, soft and luxurious on the…

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