Smoked bourbon peach cobbler

This Smoky Bourbon Peach Cobbler is ratcheted up with a little bourbon, a hint of maple syrup and a whole lot of pecan wood smoke.

This easy bourbon peach cobbler made with fresh peaches gets cooked on the smoker for a hint of smoky flavor on top of the sweet, juicy, bourbon-spiked filling and crisp brown sugar crust. No smoker? You can bake it in the oven, too!

Bite into Bliss: Unveil the layers of my Bourbon Peach Cobbler, a dessert dream come true! 😋

This Smoked Bourbon Peach Cobbler is packed with flavor and quite simple to prepare! Serve on its own or with a scoop of vanilla ice-cream!

With Summer upon us, it's time to start grilling! You will love our homemade Grilled Bourbon Peach Cobbler. It's the perfect Summer dessert!

Peach Cobbler filled with bourbon peach and topped with buttery and crumbly pie crust dough. This peach cobbler recipe is so easy and a summertime staple!

Everything is more fun drunken, and Traeger’s Drunken Peach Cobbler proves the rule. This is an every man for himself, don’t-be-late kind of dessert. This popular pastry is piled high with fresh peaches, brown sugar, and liquored up with a shot of Bourbon Whiskey.

Take everyone’s favorite cobbler to the next level with this great recipe! Peaches, bourbon, and a flaky crust are tied together by smoking it on your pellet grill using Cookinpellets.

Peaches and Cream Cake Ingredients: Cake: ¾ cup all-purpose flour ½ teaspoon salt 1 teaspoon baking powder 1 (3 oz) package non-instant vanilla pudding...

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