I'm always happy when I have a weekend afternoon to bake pound cakes. I know you can buy cake mixes and have a cake almost ready to come out of the oven before a pound cake can be mixed and put INTO the stove. But if you have a little extra time, use it to spend some time in the kitchen and bake this pound cake during the Fall. The warm spices are perfect for this time of year. The glaze is optional. 1 cup butter. softened 2 cups sugar 5 eggs 3 cups sifted all-purpose flour 1 T. baking…
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