Vegetarian minestrone soup

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

This Olive Garden minestrone soup is loaded with vegetables, beans and pasta in a tomato broth. It's a copycat of the restaurant version!

Our tried and tested recipe for Classic Minestrone soup has slow-simmered flavors in just 35 minutes! Our delicious homemade recipe is bursting with fresh vegetables, pasta, tender beans, zucchini and basil. Only 111 calories per cup.

This is the best minestrone soup recipe, a hearty, vegetable-rich Italian soup made from scratch with plenty of fiber from the beans and vegetables. Perfect for serving with crusty bread.

Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Use your favorite noodles in this minestrone soup recipe and pack in the protein with kidney beans! Delicious with a sprinkle of parmesan cheese and a side of garlic bread.

Ina Garten’s Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It’s the perfect soup for a cold winters day. Yields 6 to 8 servings.

Sardinian minestrone soup gained popularity through the captivating Netflix documentary ‘Blue Zones’. This soup features a large variety of hearty and nutritious seasonal vegetables, beans, and spices, making it delicious and super healthy. It’s incredibly versatile, and in this specific Sardinian minestrone recipe, we save time and effort by using canned beans! If you're looking for healthy soup recipes, this is the best one!

This hearty minestrone soup is thicker than most minestrone soup recipes. Brimming with colorful vegetables, protein-rich beans, and aromatic herbs, it's as delicious as it is satisfying. Feel free to add rice or pasta to the soup, too, and serve it with a slice of rustic homemade bread for a filling vegetarian meal. You'll love this minestrone soup's uniquely rich texture—every spoonful is different! Recipe on sallysbakingaddiction.com

Served with your go-to crusty bread, this veggie-packed minestrone soup is light and fresh yet makes a hearty and satisfying vegetarian meal. Made with protein-packed cannellini and kidney beans, your favourite pasta and a garlicky, tomato-based broth, this soup is a crowd-pleaser any time of year. And it's on the healthier side too!

This hearty soup is a complete meal full of veggies, beans, pasta, and pancetta!