Italian Recipes

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30 Best Sicilian Foods (+ Traditional Dishes)
From the sweet and savory to everything in between, Sicilian foods are always a hit. Between the tender Panelle and dreamy gelato, this list has it all.
Italian Braciole (Italian Rolled Beef)
Italian Braciole (Italian Stuffed Steak) is a traditional Italian dish that consists of thin slices of meat that are rolled up with a filling of cheese, bread crumbs, herbs, and sometimes prosciutto. The meat rolls are then cooked in a tomato sauce until tender. Braciole can be made with beef, veal, or pork, and are often served with pasta or polenta.
Barefoot Contessa Beef Braciole - Easy Kitchen Guide
Whip up this delicious and hearty beef braciole recipe from chef Ina Garten that will be sure to satisfy your cravings for Italian cuisine.
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