Chocolate almond croissant

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A few months back, my husband mentioned to me that he had a really good almond croissant from a patisserie near his workplace. That got my attention. So not long after that, when I spotted a recipe for "perfect almond croissants" from Chocolate and Zucchini, I quickly pinned it. Making almond croissants involves: day-old croissants, almond cream filling, sugar syrup, and sliced almonds (chocolate version optional) I have a pinterest account that I use mainly to pin recipes I spot online that…

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Easy Chocolate Almond Croissants. These quick and easy chocolate almond croissants use a shortcut by using day old croissants and filling them with a homemade almond filling and rich, decadent chocolate and baking until warm. These are the best almond chocolate croissants!

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rachel | bay area foodie 🍽✨ on Instagram: "🚨 Costco Croissant Hack 🥐🚨 I know someone in the comments is going to be like: “What leftovers??” 😅 Well, if you can’t demolish a 12 count box of butter croissants from @costco (like me), here’s a croissant hack you need to try with your day old croissants. Turn these leftover croissants into Twice Baked Chocolate Almond Croissants that are topped with almond slices and chocolate chunks 🍫 This combination of simple syrup, frangipane, and chocolate Recipes With Canned Croissants, Recipes With Stale Croissants, Things To Eat With Croissants, Recipe Using Leftover Croissants, Pioneer Woman Chocolate Almond Croissant, Panera Chocolate Croissant Recipe, Twice Baked Chocolate Croissant, Croissant Uses, Left Over Croissants Recipe

rachel | bay area foodie 🍽✨ on Instagram: "🚨 Costco Croissant Hack 🥐🚨 I know someone in the comments is going to be like: “What leftovers??” 😅 Well, if you can’t demolish a 12 count box of butter croissants from @costco (like me), here’s a croissant hack you need to try with your day old croissants. Turn these leftover croissants into Twice Baked Chocolate Almond Croissants that are topped with almond slices and chocolate chunks 🍫 This combination of simple syrup, frangipane, and…

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Chocolate almond croissant and more

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